There are many variations for mostaccioli/mustaccioli . This is a recipe of the classic Neapolitan Mostaccioli: soft, fragrant, and spicy. Continue reading Have you ever tasted Mustaccioli?
We have recipes of crostata covered with jam, with custard and fruit on top, with berries and ricotta. The recipe that we propose today is extradelicious because it is a crostata covered with ricotta cheese and chocolate. Continue reading Extra Delicious Chocolate and Ricotta Crostata
Chocolate Festival in Siena in March, the feast of handmade chocolate :delicious, yummy moments for chocolate lovers …and not only. Continue reading “Cool Events in Tuscany 2.”