Caramelized Red Onion:perfect to be served on a cut of meat, to season pasta, as an appetizer.Cipolla caramellata:perfetta per essere servita su un taglio di carne, per condire la pasta, come antipasto Continue reading Easy Caramelized Onion -Cipolla Caramellata
Caponata is a typical dish, a set of vegetables seasoned with tomato sauce, celery, onion, if you want olives and capers. Continue reading Easy Version of Caponata with Video
When we need a good soup, as comfort food, to warm us up this soup is ideal. Apart from the well-known beans we have farro and black cabbage. Continue reading Unique Farro Beans Cabbage Soup Zuppa di Farro – recipe and video
Focaccia topped with rosemary is one of those simple but good preparations perfect to be served alone or stuffed with salami or cheese.It’s easy but necessary to organize it in advance for the long rising(typical of traditional breads and focaccias).Video on Toscana Mia Cooking School Youtube Channel Continue reading Traditional Focaccia with Rosemary-Focaccia al Rosmarino Recipe & Video
Talking about Gorgonzola Cheese,people are divided among those who love it and those who do not want it at all. We are those who love it and today we’re preparing a sauce for pasta, that can also be spread on a slice of bread. Continue reading Gorgonzola Sauce -Recipe & Video
Peppers/Capsicum, Peperoni in Italian are a vegetable you can easily find in every season, and you can use in so many different dishes. What we like very much is the possibility of preparing them stuffed as they can be a one-dish, a side dish or for a tasty office desk bag. Continue reading Classic Italian Stuffed Peppers/Capsicums
In Tuscany and Italy in general we have many dishes where we use lemon as one of the ingredients or as the main one. Today we cook together the traditional Lemon Cookies, Lemon Biscuits, Biscotti al lImone.We always use organic lemons perfect for the zest. Continue reading Traditional Lemon Cookies,Lemon Biscuits,Biscotti al Limone
A few steps to clean and choose an artichoke. Continue reading How to clean Artichokes – Video
A simple traditional sauce for pasta and we are on video. Continue reading Traditional Tomato with Black Olives Sauce
Erbazzone:a savory pie with a mixture of spinach, eggs and Parmigiano Reggiano, enclosed by two discs of handmade dough. Continue reading Unique Italian Spinach Pie:Erbazzone
