We are starting our Cooking Classes in Tuscany again: Toscana Mia is reopening the doors.Anyway,during this quarantine and limitation months, we have learned many things and started new possibilities we enjoy so much. Continue reading Reopening Cooking Classes in Tuscany and not only
Italy nowadays: 78 percent of Italians know how to cook, and half of them do it willingly without too many differences between men and women . Continue reading Do Italian Fathers and Men Cook ?
Pasta al Forno -Baked pasta is a must in Italian culture, very often “the Sunday dish”.It is the ideal dish to prepare in advance when you have guests and heat it at the last moment before serving it. Continue reading Italian Baked Pasta:one of the many possibilities, with video
Tomatoes and zucchini/courgettes are beautiful vegetables to stuff in many different ways and today we do a vegetarian filling. Continue reading 2 Easy Stuffed Vegetables :Tomatoes and Zucchini
How to make a Colomba Dove Cake -Symbol of Peace It takes more then 9 yours working, letting it rise and baking but it’s a great satisfaction. Continue reading How to make a Colomba Dove Cake -Symbol of Peace w.Video
The Salame al Tonno /Tuna salami is a perfect dish to prepare in advance, excellent in summer and for the Office Desk Lunch. Normally we prepare it in small quantities as an appetizer, but it is perfect as a main dish accompanied by pickled eggs or an excellent salad. Continue reading Unpredictable Italian Tuna Salami
After recipes on our blog ,and the youtube experience we have tried something different:an entire course online ,you can find us on Udemy with the name HOMEMADE ITALIAN COOKING COURSE WITH ITALIANS Continue reading OnLine Italian Cooking Course with Italians