Everything cooked in a Versilia Oven,a particular Italian cooking tool, is a Ciambellone. Continue reading Unexpected Italian Cooking Tool: Fornetto Versilia 2.
Pinzimonio: Tuscan way of eating raw vegetables dipped in olive oil and salt ,possibly also pepper and vinegar, Continue reading 7 Vegetables for Tuscan Pinzimonio w. Video
Caponata is a typical dish, a set of vegetables seasoned with tomato sauce, celery, onion, if you want olives and capers. Continue reading Easy Version of Caponata with Video
Italian Desk Lunch .2nd With a little knowledge and organization the preparation of the schiscetta is possible in a simple and fast way. Some more ideas. Continue reading 5 Italian Desk Lunch 2nd List
Avocado is a relatively new fruit in Italian cuisine but is now fully adopted because it combines with our traditional flavors.And now we combine it with chickpeas, lamb’s salad ,avocado and tomatoes. Continue reading Italian Chickpeas and Avocado Salad
We need some good food to warm us up: ribollita.Tuscan traditional bread soupo:it takes a couple of hours but most of it is cooking time Continue reading Tuscan Ribollita,Tuscan Bread Soup,Step By Step