The other day we decided to do the traditional “passeggiata in centro”(a downtown walk),looking for presents and practising window shopping we had not done for so long .
When in Tuscany ,try the variety of “secondi piatti “we have.In Italy the “secondo piatto” is the second dish, the one following pasta or risotto or soup.We do not serve the pasta and meat together:we may serve the meat and poultry with vegetable on the same dish. Continue reading “When in Tuscany try Meat and Poultry”
The first thing a Tuscan watches on a dining table is the olive oil bottle. In the first place it must be strictly extra virgin olive oil and good quality, and if we are in Tuscany , it absolutely must be from the territory. Maybe it can be from another region that produces oil, such as Liguria or Umbria or Puglia. Continue reading “Tuscan E.V.O.O. Live Like a Local 5”
When choosing an accommodation for a few days a B&B experience is a good immersion in Italian reality: people who you are meeting in B&B are extremely friendly and helpful. Continue reading “B&B Experience Live Like a Local 4”