Bellini is an Italian long drink par excellence, based on peach puree and sparkling white wine. This cocktail was conceived in 1948 by Giuseppe Cipriani, owner of the well-known Harry’s Bar in Venice Continue reading Italian Bellini Cocktail
Pici ,the Tuscan spaghetti served with the special garlic sauce born from the extra big particular Tuscan kissing garlic. Continue reading Tuscan Spaghetti with Garlic Sauce
Among some delicious variations of the classic Pesto alla Genovese, the most famous comes from the creative flair of chef Massimo Bottura, the mind behind the famous Osteria Francescana restaurant in Modena, three Michelin stars. Continue reading Zero waste: A 3 -Michelin-star restaurant’s pesto
A Summer light dish with potatoes and tuna fish is perfect for everybody. Continue reading Light Baked Potatoes and Tuna
Making the vegetable stock bouillon cubes at home is easy, cheap and above all it is healthy since there are no thickeners, preservatives, dyes or similar stuff. Continue reading Vegetable Stock Bouillon Cubes
A good easy recipe to make the wonderful salted caramel perfect on many dishes. Continue reading How to make an easy tasty salted caramel
There are various edible gelatines useful for our dishes. Continue reading What is edible gelatin?
