Food 10 Herbs used in Italian Cooking Date: 29/08/2020Author: Simo and Paola 0 Comments Today is the More Herbs,Less Salt Day and we’d love to bring attention to which herbs are the traditionally most used in Italian Cooking So many ideas how to use them but follow the links to get some suggestion. Basil Parsley Rosemary Rosemary Sage Oregano Mint Mint Chives Bayleaf Tarragon Thyme Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Click to share on Pinterest (Opens in new window) Pinterest Click to share on LinkedIn (Opens in new window) LinkedIn Click to share on Tumblr (Opens in new window) Tumblr Click to share on Pocket (Opens in new window) Pocket Click to email a link to a friend (Opens in new window) Email Click to share on Reddit (Opens in new window) Reddit Click to print (Opens in new window) Print Click to share on WhatsApp (Opens in new window) WhatsApp Like Loading... Related